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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chicken Rice Casserole Recipe

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This recipe for Chicken Rice Casserole is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can Cream of Chicken Soup
1 Can Cream of Dijon Soup-if can't find use Cream of Mushroom
1 Can Cream of Celery Soup
1 Can Milk
1 Stick Butter-Melted
4 Chicken Breasts-Cut into bite size pieces
2 Cups Rice
Directions:
Directions:
Cook chicken in skillet and set aside. Mix all ingredients and add chicken. Put all in a lightly greased 9x12 baking dish. Sprinkle Paprika on top and bake uncovered at 350 for 1 hour.

 

 

 

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