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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

OVEN-BAKED PARMESAN POTATO FRIES Recipe

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This recipe for OVEN-BAKED PARMESAN POTATO FRIES is from DREW FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
6 large potatoes, washed & cut into fat strips like cottage fries. You may peel them first, if desired.
1/4 cup flour
1/8 tsp. pepper
2 Tbsp.grated dry Parmesan cheese
1/3 cup butter, melted
3/4 tsp. salt
Directions:
Directions:
Melt the butter in a 13x9x2" baking dish. In a shallow bowl, combine the flour, pepper, Parmesan, & salt. Coat the potato strips with the flour mixture. Place them in single layer in melted butter in baking pan. Turn once to coat with melted butter. Bake one hour at 375º, turning about halfway through the cooking time so the other side browns.

 

 

 

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