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My Mother's Divinity Fudge Recipe

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This recipe for My Mother's Divinity Fudge is from Be Blessed, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. Sugar
3 C. pecans
⅓ C. Dark Karo syrup
2 T. vanilla
2 Egg whites
1 C. water
⅛ tsp. soda
Directions:
Directions:
Boil sugar, water, and syrup, stirring until sugar is dissolved and forms a very hard ball. Beat egg whites, then slowly pour in the syrup and add soda and vanilla. Continue beating until thick and creamy. Add nuts and mix. Drop by teaspoonful onto wax paper. Serves 40. For white cake icing, use ½ of recipe. Use white Karo syrup.

 

 

 

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