Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

SPINACH SALAD WITH RED WINE VINEGAR DRESSING Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SPINACH SALAD WITH RED WINE VINEGAR DRESSING is from DREW FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
1 lb. fresh spinach, trimmed
3 hard-boiled eggs, halved
6 to 8 slices bacon, cooked, drained, & crumbled
Dressing:
1 cup canola oil
5 Tbsp. red wine vinegar
4 Tbsp. sour cream
1/2 tsp. salt
1/2 tsp. dry mustard
2 Tbsp. sugar
2 TBSP. fresh chopped parsley
2 cloves garlic, minced
black pepper, to taste
Directions:
Directions:
Put spinach in large serving bowl. Refrigerate until ready to serve. Before serving, put all dressing ingredients in a jar & shake to combine. Pour dressing over salad & gently toss. Top with crumbled bacon & egg halves.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

138W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!