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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate Peanut Butter Chip Cookies Recipe

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This recipe for Chocolate Peanut Butter Chip Cookies is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
1 1/2 c. sugar
2 eggs
2 t. vanilla
2 c. flour
2/3 c. cocoa
3/4 t. baking soda
1/2 t. salt
2 c. peanut butter chips
Directions:
Directions:
Cream butter and sugar. Add eggs and vanilla and beat until light and fluffy. Add flour, cocoa, baking soda and salt. Mix well. Stir in chips. Drop onto ungreased cookie sheet. Bake at 350* for 8 - 10 minutes. Cool 1 minute before removing from sheet.

 

 

 

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