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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sugar Cookies Recipe

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This recipe for Sugar Cookies is from Katelyn Mauller Farthing's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups sugar
1 Cup Crisco or butter
1/2 Cup sour cream
2 eggs
1 tsp soda
1 tsp salt
2 tsp vanilla
5 Cups flour
Directions:
Directions:
Cream sugar and shortening, add eggs, then (put soda in sour cream) add to mixture. add salt, vanilla and flour (about 1 cup at a time)

Refrigerate dough for 1 hour.

Roll on floured board.

Sprinkle on colored sugar before baking or frost after the cookies have cooled.

Bake in 350 degree oven 5 to 10 minutes depending on thickness. (I usually go 7 to 8 minutes)
Number Of Servings:
Number Of Servings:
7 dozen (depending on size)
Preparation Time:
Preparation Time:
10 minutes + 1 hour chill
Personal Notes:
Personal Notes:
These are the sugar cookies we have made for Christmas for years

 

 

 

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