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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Key Lime Pie Recipe

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This recipe for Key Lime Pie is from The Landrum Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
14 oz sweetened condensed milk
1/2 cup lime juice
1 8' prepared graham cracker crust
Directions:
Directions:
preheat oven to 350. add eggs to pitcher and whip on 3 until frothy. add milk and lime juice and blend on 2 until combined. Pour batter into crust and bake 10 minutes. chill two hours before serving.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
2 hrs 15 min

 

 

 

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