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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Apple Crisp Recipe

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This recipe for Apple Crisp is from Living to Eat!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c peeled, cored and sliced apples
1/3 c brown sugar
1/4 c sifted flour
1/4 oats (not instant or quick)
1/2 tsp cinnamon
1/2 tsp nutmeg
3 tbsp butter or margarine, softened
Directions:
Directions:
Preheat oven to 375º. Grease a 9x5 loaf pan. Spread apples evenly in loaf pan. Blend remaining ingredients until crumbly and spread evenly over apples. Bake uncovered about 30 minutes or until apples are tender and topping is golden brown. Makes 3 to 4 servings.
Personal Notes:
Personal Notes:
Another favorite dessert that Mom made.

 

 

 

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