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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Oatmeal Carmeletas Recipe

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This recipe for Oatmeal Carmeletas is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 c. oats
2 c. flour
1 1/2 c. brown sugar
1 t. baking soda
1 1/4 c. margarine
Middle:
6 oz. chocolate chips
1/2 c. chopped nuts
Topping:
1 jar (12 oz.) carmel ice cream topping
3 T. flour
Directions:
Directions:
Mix all crust ingredients together until crumbly. Spread 1/2 of mixture in greased 9 x 13 pan. Bake at 350* for 10 minutes. Sprinkle warm crust with the chocolate chips and nuts. Mix together the carmel topping and flour and pour over the chips and nuts. Sprinkle remaining crust mixture over top and bake for another 25 minutes.

 

 

 

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