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Hot Bacon and Swiss Dip Recipe

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This recipe for Hot Bacon and Swiss Dip is from Becky's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz. Cream Cheese, soft
1/2 cup mayoannise
1 cup grated Swiss Cheese
2 T chopped green onion
8 slices bacon, cooked and crumbled
Directions:
Directions:
Preheat oven 350º
Mix together everything except bacon

Pour in greased baking dish.

Top with bacon.

Bake for 15-20 minutes.

Serve with crackers.

 

 

 

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