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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cherry Winks (Rutledge) Recipe

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This recipe for Cherry Winks (Rutledge) is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. shortening
1 c. sugar
2 eggs
2 T. milk
1 t. vanilla
2 1/4 c. flour
1 t. baking powder
1/2 t. salt
1/2 t. soda
1 c. chopped nuts
1 c. chopped dates
1/3 c. cherries, chopped
crushed cornflakes
Directions:
Directions:
Cream shortening and sugar. Add eggs, milk and vanilla. Blend in flour, baking powder, salt and soda. Add nuts, dates and cherries. Roll into 1" balls and then roll in cornflake crumbs. Place a piece of cherry on top.
Bake at 375* till done.

 

 

 

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