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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Buttermilk Waffles Recipe

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This recipe for Buttermilk Waffles is from Living to Eat!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 c buttermilk
2 c flour
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/4 c plus 2 tbsp oil
Directions:
Directions:
Heat waffle iron. Beat eggs. Beat in remaining ingredients until smooth. Pour into waffle maker and cook until done. Makes approximately 8 - 7 inch waffles.

 

 

 

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