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Jimmy Dean's Sausage and Egg Breakfast Pizza Recipe

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This recipe for Jimmy Dean's Sausage and Egg Breakfast Pizza is from The Cummings Family Cookbook 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Regular Flavor Jimmy Dean Pork Sausage
1 can (8.5 oz.) refrigerated crescent rolls
1 c. frozen hash brown potato cubes, thawed
4 oz. (1 cup) shredded sharp cheddar cheese
3 eggs, lightly beaten
3 Tbsp. milk
1/2 tsp. salt
1 tsp. black pepper
3 Tbsp. each diced red and yellow pepper
1/4 c. thinly sliced green onions(optional)
2 Tbsp. grated parmesan cheese
Directions:
Directions:
Preheat oven to 375 degrees. In a large skillet, cook sausage over medium high heat, stirring frequently until no longer pink. Separate rolls into 8 triangles. Place on ungreased pizza pan with points toward the center. Press together, sealing perforations and form a circle 1" larger in diameter than pan bottom. Turn edges under to make a slight rim. Sprinkle cooked sausage over crust. Top with potatoes. Add peppers, and or green onions. Sprinkle with cheddar cheese. Stir eggs, milk, salt and pepper in a small bowl; pour evenly over pizza. Sprinkle with parmesan. Bake 15-20 minutes or until eggs are set and crust is golden. Serve.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
40 min
Personal Notes:
Personal Notes:
This has been a part of our Christmas breakfast for many years.

 

 

 

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