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"Those who forget the pasta are condemned to reheat it."--Unknown

Mom's Meatloaf Recipe

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This recipe for Mom's Meatloaf is from Brian's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 - 1.5 lbs ground beef
1 egg
1/4 cup Italian flavored bread crumbs
1 8-oz can Hunt's tomato sauce
1 teaspoon Worcestershire sauce
1/2 tsp garlic salt
1/4 tsp salt
1/4 tsp pepper

Directions:
Directions:
Preheat oven to 350 degrees. Add all ingredients together in large bowl and mix with your hands until thoroughly mixed. Put in 4 x 8 inch loaf pan and pat down evenly. Bake uncovered for about 50 minutes until meat in center is no longer pink when slashed.

Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
5 min
Personal Notes:
Personal Notes:
Great with roasted, mashed or baked potato and mixed vegetables.

 

 

 

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