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"Those who forget the pasta are condemned to reheat it."--Unknown

4-INGREDIENT PEANUT CHICKEN RAMEN Recipe

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This recipe for 4-INGREDIENT PEANUT CHICKEN RAMEN is from Amy's Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients
1 1/2 cup shredded chicken (a rotisserie is great)
1/2 cup peanut butter (I used crunchy)
2 tablespoons soy sauce
2 packets ramen noodles (chicken flavor)
2 tablespoons thinly sliced scallions (as garnish, optional)
Directions:
Directions:
DIRECTIONS
Boil the noodles and seasoning mix according to package directions. Drain pasta but reserve 1/3 cup pasta water.
In a small bowl, whisk together the peanut butter and soy sauce. Add a couple tablespoons of water to thin it out if needed.
Add the peanut butter mixture and chicken to the noodles. Toss to combine. Add as much pasta water as needed to thin the sauce.
Serve as is, or garnished with sliced scallions.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15mins

 

 

 

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