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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Amish Friendship Bread Recipe

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This recipe for Amish Friendship Bread is from Jeanette's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C flour
1 c sugar
3 eggs
3 tsp cinnamon
2/3 c oil
1 1/4 tsp baking powder
1/2 tsp baking soda
1 tsp vanilla
Directions:
Directions:
Day 1... do nothing
Day 2,3,4... stir, or mush bag
Day 5... add 1 c each of flour, sugar and milk and stir
Day 6... pour into bowl and stir
Day 7,8,9... stir
Day 10... add 1 c each flour, sugar, milk. stir to blend. Put 1 c mix into each of 3 containers and give to 3 friends with instructions.

Finish
Add the ingredient listed to batter and stir. pour into 2 greased and sugared loaf pans and bake at 350 for 45 minutes.

Hints
...let air out of bag
...works best in plastic bags
do not refrigerate
do not use mental spoon or bowl

 

 

 

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