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Tilapia: Parmesan Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Tilapia Fillets
2 Tbsp. Lemon Juice
1/2 C. grated Parmesan Cheese
4 Tbsp. Butter, room temperature
3 Tbsp. Mayonnaise
3 Tbsp. finely chopped Green Onions
1/4 Tsp. seasoning salt
1/4 dried basil black pepper
1 dash hot Pepper Sauce
Directions:
Directions:
Preheat oven to 350º
In buttered 13-by-9 inch baking dish, lay fillets in single layer.
So not stack fillets.
Brush top with juice
In bowl combine cheese. butter, mayonnaise, onions and seasonings.
Mix well with fork.
Bake fish in preheated oven 10 to 20 minutes or until fish starts to flake
Spread with cheese mixture and bake until golden brown, about 5 minutes.
Baking time will depend on the thickness of the fish you use,
Watch fish closely so that so that it does not overcook.
Note: can also be made in broiler. Broil 3-4 minutes or until almost done.
Add cheese mixture and broil another 2 to 3 minutes or until browned.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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