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White Cheddar Cheese Grits Recipe

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This recipe for White Cheddar Cheese Grits is from Five Star Recipes from Carolyn's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups chicken broth
2 Tbs. butter
1/2 cup uncooked quick-cooking grits
1 cup shredded white Cheddar cheese
Directions:
Directions:
Bring chicken broth and butter to a boil in a medium saucepan over medium-high heat. Gradually whisk in grits, and return to a boil. Reduce heat to medium-low, and simmer, stirring occasionally, 5 minutes or till thickened. Stir in cheese until melted. Serve immediately.

 

 

 

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