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Whiskey Pecans Recipe

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This recipe for Whiskey Pecans is from The Hux Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. pecan halves
1/4 c. whiskey
1 c. sugar
1/2 c. milk
Directions:
Directions:
Soak pecans in whiskey for 1 hour then drain. Cook sugar and milk until it makes a soft ball. Add pecans and coat well. Spread on wax paper.

 

 

 

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