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Tuna/Salmon Melt Recipe

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This recipe for Tuna/Salmon Melt is from The Anderson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. can of tuna or salmon
1/2 - 3/4 c. grated cheddar cheese
1 - 2 T. diced onion
Mayonnaise to moisten.
1 - 2 hard boiled egg
2 T. sweet relish
Buns
Directions:
Directions:
Mix all the ingredients together. Broil on open faced buns until heated through.

 

 

 

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