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Sausage Casserole Recipe

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This recipe for Sausage Casserole is from Sherrie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Polish Sausage
1 small onion (chopped)
2 C. celery
1 C. raw rice
2 T. worchestershire sauce
1 small can mushrooms
2 C. chicken broth
Cheddar or Jack Cheese
Directions:
Directions:
Brown sausage; remove and put in casserole dish.
Saute onion & celery in drippings. Add broth, rice & mushrooms. Heat through and pour over sausage in casserole.
Bake 45 minutes covered in 350º oven ; uncover, top with grated cheese and bake about 15 minutes more.
You can also place under broiler to make the top a little "crisp", just don't burn the cheese.

4-6 Servings
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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