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"The belly rules the mind."--Spanish Proverb

Honey Apple Crisp Recipe

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This recipe for Honey Apple Crisp is from Dryer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. sliced apples
1/4 c. sugar
1 T. lemon juice
1/2 c. honey
1/2 c. flour
3/4 c. brown sugar
1/4 tsp. salt
1/4 c. butter
1/4 c. nuts, finely chopped
Directions:
Directions:
Spread sliced apples in a shallow baking dish, sprinkle with sugar and lemon juice and pour honey over all. In a bowl, mix flour, brown sugar and salt; work in the butter, making crumbly mixture. Spread the crumb mixture evenly over the apples, top with nuts. Bake in 375º oven 30-40 minutes, or until apples are tender and crust is browned. Serve warm with light cream, ice cream, whipped cream with a dash of cinnamon or lemon sauce.

 

 

 

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