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Sausage Balls (Aunt Jann Bobo) Recipe

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This recipe for Sausage Balls (Aunt Jann Bobo) is from LET'S EAT! Vol.2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. ground sausage
1 cup red wine & garlic vinegar
2 T. soy sauce
2 t. ginger
1 cup brown sugar
1 T. corn starch
Directions:
Directions:
SAUSAGE BALLS
1. Roll sausage into 1-inch balls and bake 30 minutes at 350º.
2. Cool and drop into sauce.

SAUCE
1. Combine all ingredients and heat in a saucepan.
2. Whisk occasionally to prevent lumping.
Number Of Servings:
Number Of Servings:
3 doz. sausage balls
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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