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Sour Cream Biscuits (Loyce McKenzie) Recipe

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This recipe for Sour Cream Biscuits (Loyce McKenzie) is from LET'S EAT! Vol.2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick
3/4 cup sour cream
1/3 cup milk
Directions:
Directions:
1. Stir ingredients together until thoroughly moistened.
2. Drop by spoonfuls onto greased baking sheet.
3. Bake at 450º about 12 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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