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"Do vegetarians eat animal crackers?"--Unknown

Barb Carlson's Broccoli Salad Recipe

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This recipe for Barb Carlson's Broccoli Salad is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head of broccoli; do not use stem
1 C finely cut celery
1/4 C finely cut green onions
1/2 C bacon fried and crumbled
1 C sugared pecans
3 C green/red grapes halved
1/2 C raisins

DRESSING:
1 /c mayo
1/3 C sugar
1 T vinegar
Directions:
Directions:
Mix all ingredients EXCEPT pecans and leave in the refrigerator all day.

Just before serving add dressing and pecans.

Candied pecans can be made in a frying pan by putting in pecans, sprinkle with sugar (generously) and continuously shaking/stirring them as the sugar melts and they begin to brown; transfer to parchment or wax paper
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
A family gathering was not complete without Barb's contribution of this salad!

 

 

 

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