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Crock -Pot Chicken and Rice Casserole Recipe

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This recipe for Crock -Pot Chicken and Rice Casserole is from The Hux Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can of cream of chicken soup
1 small can of cream of celery soup
1 small can of cream of mushroom soup
4 large chicken breasts
1/2 c. diced celery
1 c. minute rice
Directions:
Directions:
Mix in crock pot the 3 cans of soup and rice. Place the chicken on top of the mixture then add the diced celery. Cook for 3 hours on high or 4 hours on low.

 

 

 

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