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Chocolate Water Cake Recipe

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This recipe for Chocolate Water Cake is from The Anderson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. shortening
1 1/2 c. sugar
3 eggs
1/2 c. cocoa
2 c. flour
1 teas. soda
1/2 teas. salt
1 teas. vanilla
1 c. water with 1 T. vinegar.
FROSTING:
Powdered sugar
Butter
1 teas. vanilla
Milk
Directions:
Directions:
Mix in order. Add enough water to make a very thin batter. At least another 3/4 c. Pour into a 9 x 13 cake pan. Bake at 350º for 30 minutes. Frost with butter cream frosting..Enjoy!
Personal Notes:
Personal Notes:
This was my favorite cake Grandma Wagenaar would bake.

 

 

 

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