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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c noodles, cooked
1 101/2 oz cream of mushroom soup
1 c diced cooked chicken
1/2 c cheddar cheese
1 pimento, diced
3 hard cooked eggs, diced
bread crumbs
melted butter
Directions:
Directions:
Cook the noodles in boiling water. Drain well. Add soup and stir, then add remaining ingredients except bread crumbs and butter. Pour into casserole. Sprinkle with crumbs. Drizzle with a little melted butter. Bake until crumbs begin to brown. Bake at 350º for 30 minutes.

 

 

 

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