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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Vegetable Cheese Casserole Recipe

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This recipe for Vegetable Cheese Casserole is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c sour cream
1 can cream of mushroom soup
2 lb bag of California blend mixed vegetables with water chestnuts
1 can (2.8 oz) French fried onions
1 c cheddar cheese- shredded
Directions:
Directions:
Mix all together. Bake 30 minutes. Top with 1/2 c onions and 1/2 c cheese. Bake 5 minutes more. 350º

 

 

 

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