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Norwegian Coffee Cake Recipe

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This recipe for Norwegian Coffee Cake is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First Part -
2 1/2 c flour
3/4 c white sugar
1 c brown sugar
3/4 c salad oil
1 tsp salt
1 tsp nutmeg
Second part -
1 egg beaten
1 cup sour milk
1 tsp soda
1 tsp baking powder
Directions:
Directions:
Mix first part well. Take 3/4 cup of the mixture and add to it 1 Tbs brown sugar, 1 tsp cinnamon 1/2 cup walnuts. Use this to spread on top. Now mix the second part, once it is beat all together add to the first part. Line the pans with paper and bake at 325º. Makes two pans (11 x 7)

 

 

 

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