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BAKED BEANS Recipe

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This recipe for BAKED BEANS is from DREW FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices bacon
1/2 cup finely chopped onion
2 lb. canned pork & beans
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. prepared mustard
Directions:
Directions:
Preheat oven to 325º. Cook bacon in large skillet until crisp. Remove bacon to paper towels to drain. Drain all, except 2 Tbsp. bacon grease from skillet. Add onion to pan & saute until translucent, then add remaining ingredients. Pour all into a 1/1/2 qt. shallow baking dish. Bake, uncovered, until sauce thickens, 1 to 1 1/2 hours. Check every half hour to be sure beans are not drying out.

 

 

 

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