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Baked Halibuts Recipe

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This recipe for Baked Halibuts is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Halibut steak or 2 10oz peg frozen
1/2 can undiluted cream of vegetable soup
Directions:
Directions:
Preheat oven to 425º.
Line shallow baking dish with aluminum foil.
Spread steaks. Cover with 1/2 soup.
Bake 10-15 minutes. Turn carefully.
Spread with remaining soup. Bake again 10-15 minutes.
Personal Notes:
Personal Notes:
Rich in unsaturated fatty acids; high in protein an minerals.

 

 

 

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