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Taco Meat Spice Recipe

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This recipe for Taco Meat Spice is from The Wallbaum Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c 125 mL Beef Soup Base
1 c 250 mL Paprika
3/4 c 180 mL Garlic Powder
1.5 c 375 c ground Cumin
2 T 30 mL Chili Powder
1/2 tsp 2.5 mL Ground black pepper
2 T 30 mL Crushed Dried Chilies
Directions:
Directions:
Combine ingredients and store in a cool dark place.

To make tacos, Brown 1 lb 500 g ground Beef
Add 1/2 cup 125 mL diced onion and cook until clear
Reduce heat
Season with 2 T - 8 T 30 - 120 mL Spice mix
Add 1 T 15 mL Worcestershire sauce
Add 1/2 cup water, and simmer until water is evaporated, stirring often.
Taste and add more spice if desired.
Number Of Servings:
Number Of Servings:
Bulk Recipe
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
Cheaper than buying bought spice. Lasts a long time

 

 

 

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