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Cheese Ball Pineapple Recipe

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This recipe for Cheese Ball Pineapple is from The Burroughs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz cream cheese (room temperature)
1/2 C Crushed pineapple
1 C chopped pecans
1/4 C Chopped onions
1/2 C Chopped green bell peppers
Directions:
Directions:
Add crushed pineapple; drained, 1/2 C chopped pecans (reserve other half), onions and green peppers. Mix well with softened cream cheese. Form a ball. Add remaining pecans on top of cheese ball. Let cheese ball set up in fridge and then serve.

 

 

 

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