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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

EASY, NO FAIL TURKEY MEATLOAF Recipe

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This recipe for EASY, NO FAIL TURKEY MEATLOAF is from The Romanczuk Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground turkey, thawed (or used extra lean ground beef)
1 egg
1 onion, finely chopped
1 cup milk
11/4 cup dried bread crumbs
salt and pepper to taste

Sauce
3 tablespoons brown sugar
3 tablespoons prepared mustard
1/3 cup ketchup
Directions:
Directions:
Preheat oven to 350. In a large bowl combine the turkey burger, egg, onion, milk, bread crumbs, and salt and pepper/

Using hands form into a loaf and place in a lightly greased 9X13 in baking dish. Sprinkle top with another dash of salt and pepper.

In a separate bowl combine brown sugar, mustard and ketchup. Pour over the top of the meatloaf, spreading evenly. Sprinkle a little bit of brown sugar over the top of sauce. Cover with foil and bake for about one hour or until cooked through.
Number Of Servings:
Number Of Servings:
Preparation Time:
Preparation Time:

 

 

 

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