Super Nachos Recipe

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This recipe for Super Nachos is from The Boyle Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers

Ingredients:	Ingredients: 1 Pound Ground Beef 1 Pound Chonizo (Pork) 1 -16 oz Can Re-fried Beans 1 Small Onion, Chopped 1 - 7 oz Can of Green Chilies, Chopped 1 - 7 oz Can Chile Salsa Grated Cheese

Directions:	Directions: Remove casing from Chornizo and fry on medium heat until forms a thick sauce. Add beef and onions, cook until done and drain well. In a 13 x 9 x 2 dish spread cold beans, layer meat mixture and then chopped chilies. Completely cover with cheddar cheese. Pour chili salsa over the cheese and bake at 350º for approximately 45 minutes. Garnish with black olives, sour cream, and guacamole. Serve with taco chips. Great as an appetizer or meal.

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Super Nachos Recipe

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