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Hot Sausage Breakfast Casserole Recipe

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This recipe for Hot Sausage Breakfast Casserole is from Just for Jessica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound hot sausage
6 eggs
2 cups milk
1 teaspoon salt
2 slices of bread, cubed
1 cup cheese, grated
1 teaspoon dry mustard

Directions:
Directions:
Fry sausage and drain. Mix crumbled sausage, bread and cheese together. In a separate bowl, mix eggs, milk, salt and mustard. Spread bread and sausage mixture in bottom of buttered 9" x 13" pan. Pour egg mixture over, soaking the bread. Refrigerate overnight or for 24 hours. Cook at 350º for 45 minutes. Great served with toast and fresh fruit.

 

 

 

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