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Creamy Turkey Fiesta Turnovers Recipe

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This recipe for Creamy Turkey Fiesta Turnovers is from Boyer-Dohn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cubed cooked turkey
1 cup shredded cheddar cheese
1/2 cup salsa
1/3 cup mayonnaise
2 packages (8oz each) refrigerated crescent rolls
Directions:
Directions:
Preheat oven to 375 degrees. Combine all ingredients except crescent rolls in a large bowl. Separate each package of crescent tolls into 4 rectangles; press diagonal perforations to seal. Spoon turkey filling onto one end of each rectangle, leaving 1/2 inch border around edge. Fold other side of dough over filling to form squares, press edges with fork to seal. Arrange turnovers on baking sheet. Bake 13 minutes or until golden brown. Serve warm
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Hellmann's recipe. Great for using leftover turkey or chicken

 

 

 

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