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French Toast Recipe

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This recipe for French Toast is from The Speidel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. all-purpose flour
1 c. milk
1 pinch salt
3 eggs
1/2 tsp. ground cinnamon
1 tsp. vanilla extract
1 tbsp. white sugar
12 thick slices bread
Directions:
Directions:
Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.

Heat a lightly oiled griddle or frying pan over medium heat.

Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.

 

 

 

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