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Fresh Green Beans and Potatoes Recipe

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This recipe for Fresh Green Beans and Potatoes is from COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 - 2 lb fresh green beans
8-10 small red potatoes
8 slices of bacon
1 small onion (optional)
1-2 TBS butter
salt and pepper to taste
water
Directions:
Directions:
Wash and trim green beans, snap in half if long. Wash potatoes and cut into chunks. Snip bacon in half. Put bacon, onion, and green beans in a very large pot or dutch oven. Add enough water to cover. Simmer gently for about half an hour then add potatoes (or add them all at once with the beans). Add butter and salt and pepper to taste then cook until all is tender. They taste better if they are not hurried.

 

 

 

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