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Fried Okra Recipe

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This recipe for Fried Okra is from COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt okra
2 C milk or buttermilk
2 C cornmeal
2 tsp black pepper
2 tsp salt
2 C oil
Directions:
Directions:
Wash and slice okra about 1/2 inch thick. Put in a bowl and cover with milk. Let stand 30 minutes then drain. Put the cornmeal, salt, and pepper in a bag; add okra and shake until all okra is thoroughly coated. Heat oil to 380º in skillet. Then add the okra to make a single layer, turn once and remove when good and brown. Place on paper towels to drain then put in warm oven at 200º for 30 minutes

 

 

 

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