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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cinnamon Pecan Swirl Coffeecake Recipe

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This recipe for Cinnamon Pecan Swirl Coffeecake is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup sugar
2 tablespoons cinnamon
1/2 cup chopped pecans
1 yellow or white cake mix
Directions:
Directions:
Heat oven to 350°. Grease a 9 x 5 loaf pan. Combine first 3 ingredients together and set aside. Make cake according to package directions. Pour half of batter into pan, sprinkle with half of mixture. Pour remaining batter and top with remaining mixture. Sprinkle with a little melted butter. With a knife cut mixture into batter.
Bake 1 hour or until done.

 

 

 

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