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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cinnamon Roll Cake Recipe

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This recipe for Cinnamon Roll Cake is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
CAKE BASE:
3 c. flour
1 c. sugar
4 tsp. baking powder
1 1/2 c milk
2 eggs
2 tsp. vanilla
1/2 c. butter, melted

TOPPING:
1 c. butter
1 c. brown sugar
2 T. flour
1 T. cinnamon

GLAZE:
2 c. powdered sugar
5 T. milk
1 tsp. vanilla

Directions:
Directions:
Mix cake base together and place in a greased 9x13 pan. Mix the topping ingredients together and crumble over cake base. Place in a 350º oven for 35-40 minutes. While still warm drizzle glaze over cake and serve. Can also be warmed up if eating later.

 

 

 

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