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Chicken Artichoke Pasta Recipe

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This recipe for Chicken Artichoke Pasta is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken breast
1 can of artichoke hearts in water
your favorite pasta (cook & reserve a little water)
garlic clove
salt & pepper
Cherry or grape tomatoes
Fresh Parmesan or Romano or both blended (you can get this already shredded in fridge case by the other cheeses)
1 lemon
Directions:
Directions:
Cook chicken in skillet with olive oil and garlic, salt & pepper. When cooked add in artichoke hearts. Cook for 3 - 5 minutes to warm then add in tomatoes and cooked pasta. Add a swish around of olive oil. Squirt a little lemon over top and toss. Finish with the cheese to just coat noodles. Salt & pepper to taste. If you like spicy throw in some red pepper flakes.

 

 

 

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