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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

SWEET & SOUR CHICKEN Recipe

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This recipe for SWEET & SOUR CHICKEN is from Memories of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cut up Chicken pieces
1 cup Water
3/4 cup Brown Sugar
1/2 cup Vinegar
1/2 cup Ketchup
1 tbsp. Soya Sauce
2 tbsp. Cornstarch
Directions:
Directions:
Cook chicken pieces and drain off any excess grease.
Combine the sauce ingredients and pour over the cooked, drained chicken.
Cook at 325º F for 30 - 40 minutes - until sauce is thickened.
Serve over a bed of rice.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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