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"The belly rules the mind."--Spanish Proverb

OVEN ROASTED POTATOES Recipe

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This recipe for OVEN ROASTED POTATOES is from Memories of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 envelope of Liptons Dry Onion Soup Mix
2 lbs baby Potatoes (or halved potatoes)
1/3 cup Olive Oil
Crushed Garlic
Directions:
Directions:
Preheat oven to 450º F
In a large plastic bag, combine the soup mix, olive oil, garlic and red potatoes.
Close bag and shake until potatoes are fully covered.
Pour potatoes into a medium baking dish and bake 40 minutes (stirring occasionally).

I like to cover them for about 1/2 hour and cook then remove foil, stir (sprinkle with grated parmesan) and let cook another 15 - 20 min.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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