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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Arnold's Cake Recipe

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This recipe for Arnold's Cake is from The Shires/Neal Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package yellow cake mix
4 eggs
1/2 cup oil
1 can Mandarin oranges
1 large can crushed pineapple, drained
1 package vanilla instant pudding mix
1 large container Cool Whip
Directions:
Directions:
Mix together the cake mix, eggs oil and Mandarin oranges (including the juice). Bake in 3 round cake pans at 350 degrees for about 18 minutes.

Cool cake.

For topping, mix the Cool Whip, pudding mix and drained pineapple by hand. Spread on cake.

This cake must be kept in the refrigerator.
Personal Notes:
Personal Notes:
Cake is prettier if made in layers, however, it can be made as a sheet cake and stores easier in the refigerator.

 

 

 

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