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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

ORANGE DREAMSCICLE CAKE Recipe

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This recipe for ORANGE DREAMSCICLE CAKE is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/3 Cup vegetable oil
3 Eggs
1 1/4 Cup Milk
2 1/4 Cup Sugar
1/4 Cup Orange juice
3 teas. Orange extract
3 Cups AP Flour
1 1/2 teas. Salt
1 1/2 teas. Baking powder
Orange food coloring (optional)

Cream Cheese Filling
8 Oz. Cream cheese - softened
1/3 Cup Sugar
2 Eggs
1 TBL. flour

Cream Frosting
1/4 Cup Butter - softened
2 Cups Powdered sugar
1 teas. Orange extract
1/2 Cup Heavy whipping cream

Directions:
Directions:
Preheat Oven to 350
Flour & grease 3 (8X4) loaf pans (I use the throw away kind)

In large bowl - beat oil, eggs, milk, sugar, orange juice and orange extract
until smooth. Add flour, salt and baking powder and mix until well
incorporated. Stir in orange food coloring a drop at a time until desired color.

In a medium bowl - beat cream cheese, sugar, eggs and flour.

Fill each loaf pan evenly with 2/3 of the batter - Spoon the cream cheese
filling evenly 1/3 each to the pans. Swirl in cream cheese filling by cutting with a knife. Now put the remaining 1/3 of the batter evenly on each loaf.

Bake at 350 for 50 minutes OR until toothpick comes out clean.

ICING:
Cream butter in a medium bowl, then add powdered sugar, orange extract and heavy whipping cream. Beat until smooth and frost the tops of each
loaf.

Personal Notes:
Personal Notes:
Every one at our house LOVED this ! It would be good with ice cream, cool whip & a little fruit....or just by itself ! Certainly a keeper.

 

 

 

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