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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cinnabun rolls Recipe

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This recipe for Cinnabun rolls is from MAMA Rinella's Recipes, and a few more......, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rolls:
½ cup warm water
2 pkg dry yeast
2 tbl sugar
3 ½ oz pkg vanilla instant pudding mix
½ cup butter melted
2 eggs
1 teasp salt
6 cups flour

Cream cheese frosting:
8 oz cream cheese
½ cup butter
1 teasp vanilla
3 cups conf sugar
1 tbl milk
Directions:
Directions:
Combine water, yeast, and sugar.
In large bowl take pudding and prepare according to package. Add butter eggs and salt mix well add yeast mixture. Gradually add flour. Knead until smooth. Place in a greased bowl cover and let rise until double. Punch down dough and let rise again.
Roll out on a flour board 34 x 21. Take 1 cup soft butter and spread over surface. Mix 2 cups brown sugar and 4 teasp cinnamon. Sprinkle over top. Roll up tight. Cut 2” apart lightly press down on roll. Cover let rise until double. Bake 350 15-20. Remove when they start to turn golden.
Frost with cream cheese frosting.

 

 

 

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