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Lime Chiffon Squares Recipe

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This recipe for Lime Chiffon Squares is from The Meyer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup margarine or butter, melted
1 cup graham cracker crumbs
1 (3-ounce) package lime flavor gelatin
1 cup boiling water
1 (14-ounce) can Eagle Brand Sweetened Condensed Milk (not evaporated milk)
1 (8-ounce) can crushed pineapple, undrained
2 tablespoons ReaLime Lime Juice from concentrate
4 cups miniature marshmallows
1 cup (1/2 pint) whipping cream, whipped

Directions:
Directions:
Combine margarine and crumbs; press firmly on bottom of 9-inch square or 12x7-inch baking dish. In large mixing bowl, dissolve gelatin in water; stir in sweetened condensed milk, pineapple, and ReaLime. Fold in marshmallows and whipped cream. Pour into prepared dish. Chill 2 hours or until set. Garnish as desired. Refrigerate leftovers.

Number Of Servings:
Number Of Servings:
Makes 10 to 12 servings
Preparation Time:
Preparation Time:
3 hours

 

 

 

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